Beginning by hand selecting the fruit parcels from the vineyard literally at the top of the Clare Valley, this beautifully balanced Cabernet has responded superbly to hand plunging and fermentation in open slate tanks to produce its delicate flavours.
Matured in French oak barriques for 18 months prior to bottling has ensured a delightful balance of fruit and oak.
Suitable for drinking now, this wine will reward careful cellaring for 5-8 years.(13.4% alcohol)
